Sheffield Hallam University - Headline Research Magazine, Autumn 2008
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Organic & Natural Business Magazine, February/March 2008
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New Consumer, July 2008
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The Latest Wave, July 2008
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The Ecologist Magazine, Kelp is at Hand, July 2008
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Caduceus, issue 74, 2008
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Star & Furrow (Journal of the Biodynamic Agricultural Association), Summer 2008
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Food Navigator, Seaweed granules may replace salt in food, 10 June 2011
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The Medical News, September 2008
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The Daily Mirror, 20th September 2008
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The Daily Record, 20th September 2008
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Science Daily, September 2008
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Food Innovation, September 2008
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Hero, September 2008
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Nutra Ingredients, September 2008
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Sheffield Hallam University, September 2008
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Caduceus, Seaweed could replace salt in food, issue 76, 2008
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Food & Beverage International, October 2008
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Food Manufacture, October 2008
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